Personal Development: 6 Steps to Ecological Transition

Personal Development: Sarbani Sen explains her 6 steps to ecological transition. 1. Eat, buy, connect local Try as much as possible to buy at the corner shop,...

Discovering Argentinian Wine

Despite dreaming of taking on the Iron Man triathlon challenge, Gonzalo Carrasco was destined to be a winemaker, surrounded as he was by the...

Catalan wine: Bodega Iniesta Minuto 116

This month we look at Catalan wine and a family vineyard that has a very famous son. Located in the heart of La Manchuela, between...

Brussels dining: Steigenberger Wiltcher & Le Rendez-vous

In our regular Brussels dining pages we recommend offer two more venues. Steigenberger Wiltcher You may be laying in bed on Sunday morning, reading this over...

Wine tips: Château la Verrerie – A prehistoric site

In our regular wine tips article we head for South Luberon to check out a chateau with a very long history of winemaking. The omens...

Fine wines: Penedès, a Catalan classic

This month in our fine wines series we head for Catalunya Wine and cava are a part of Catalan history. Each glass preserves a small...

Dining: eat! BRUSSELS, drink! BORDEAUX festival

Some twenty Brussels chefs and 50 wine producers and dealers will be showcased at this annual festival dedicated to dining and wining. From 7 to...

Dining in Brussels: DNY Restaurant

I'm sure regular readers of Together will have heard about the country's finest outlet shopping village in the border town of Maasmechelen. You'll be...

S.Pellegrino Culinaria: A rendez-vous for great food

S.Pellegrino Culinaria is the rendez-vous for food lovers, a gastronomic event boasting more than 30 starred chefs. The 9th edition runs from 18 to...

Bah humbug: Not all Belgians like Christmas

Almost half of Belgians celebrate Christmas Eve at home and 34% with family. Today, a ‘life at home’ survey (ILIV) announced its results from...
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