Maasmechelen Village: Celebrating two decades in style
Maasmechelen Village is the luxury open-air shopping destination set in beautiful surroundings on the crossroads where Belgium, The Netherlands and Germany meet. And it...
Nutrition and exercise: Discover how to fuel your routine
In our latest Nutrition and exercise article dietician Sophie Bruno gives advice on what to eat before, during and after workouts.
That period of the...
Brussels dining reviews: Costa d’Amalfi and The Brugmann
In our latest Brussels dining reviews we go look at Costa d’Amalfi and The Brugmann.
Costa d’Amalfi
Enjoy the best of Italy in the heart of...
Luxury: The Richest Foods Of All
Luxury: We look at the richest of all foods...
Beluga caviar is caviar consisting of the roe (or eggs) of the beluga sturgeon Huso huso....
Bier Circus celebrates its 30th anniversary
Together visited this legendary institute that paved the way for so many others
For more than 30 years, Patrick D’hane has been one of Belgium’s...
AUMmmmmmmmmm
Coralie Tilot visits a new restaurant lounge bar with a fusion approach and a zen vibe.
AUM is inspired by the ancient Sanskrit syllable ॐ ...
Search on to find “little superstar” of Belgian cuisine
It’s that time of year again: the quest to find the best shrimp croquettes in Belgium.
This has become an annual competition for the “little...
Festive dining: Aux Armes de Bruxelles and Chez Léon
In our festive dining article we look at two classic restaurants that are part of the same family.
Chez Léon
All year round – but especially...
Dining: Brussels’ Bistro Nazionale
Dining: We try out Brussels eatery Bistro Nazionale.
Let there be light! Bistro Nazionale is fortunate to make up a south-facing corner which catches floods...
Brussels dining: Emile neighbourhood bistro and AMEN
In our Brussels dining pages we look at two more fine restaurants.
Emile
Located between Place Flagey and the Ixelles cemetery, this ‘trendy’ bistro of the...
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