Wednesday, February 18, 2026
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AGNES SCHOOL

Another award for top chef

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Leading chef Dev Biswal has received two more prestigious awards to add to his impressive collection. Biswal, was named National Chef of the Year and...

Looking for somewhere to bruncheon?

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For those who like to enjoy a relaxed weekend, brunch is the perfect solution to meet up with friends and enjoy a late-morning or...

Nutrition advice: Discover intuitive eating and the anti-diet approach

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In our latest Nutrition advice article Fitness & Nutrition Coach Zita Gacser talks about something that seems so unbelievable. Imagine a life where there are...

Collagen Coffee: The Beauty Boost in Your Morning Brew?

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Brussels is no stranger to wellness trends. From cold-pressed juices to adaptogenic lattes, the city’s health-conscious community is always scouting the next big thing....

Going down a treat.. that’s Fabio and Martina

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Imagine starting out as an actor and, within a few months of doing so, winning an “Oscar.” Far fetched? Well, yes, in some ways it...

Brussels Dining: Tiago’s, Deliveroo and Balls & Glory

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In our latest article in our Brussels dining series we offer three more places to eat out or in. Tiago’s This excellent Portuguese restaurant could not...

Shortlist of top Asian restaurants announced

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The identities of the UK's top 50 Asian restaurants has been announced. The top 50 venues will now be being whittled down to 10 eventual...

Beer or wine, you’ll feel fine

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Gault&Millau present their first guide to Belgian wine. Belgium is no longer just the home of the world’s greatest beers - we now have some...

 ‘Le Quartier Irlandais’: Kitty O’Shea’s and The Wild Geese

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St Patrick’s Day (17 March) is fast approaching, there is no better place to celebrate than in one of Brussels’ Irish bars.  James Joyce once...

Terrace temptations

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At the risk of tempting fate, it seems that the sun is here and it’s here to stay; at least for the next couple...