Food and drink

This month we head for the hills to find out about Steiermark wine and the ‘Steirische Terroir & Klassikweingüter'. Steep slopes at high elevations, unpredictable...

A Belgian winery is “spreading its wings” and releasing three new vintages for 2025. The Mont des Anges vineyard, located at Mons, is named after...

Brussels is no stranger to wellness trends. From cold-pressed juices to adaptogenic lattes, the city’s health-conscious community is always scouting the next big thing....

Despite dreaming of taking on the Iron Man triathlon challenge, Gonzalo Carrasco was destined to be a winemaker, surrounded as he was by the...

Valentine’s Day is the perfect occasion to treat your loved one to something a bit special. So, why not fire up the feel-good factor and savour some...

We normally associate Belgium with beers but the country is also going down a treat in the lucrative whisky market too. Belgian excellence has once...

It’s the land of food lovers but, even so, finding a nice place to eat on the Sabbath can often prove a real challenge...

In our latest nutrition tips article Gemma Rose calls time on the fantasy of clean food. “I spent all last week eating really badly, so...

Christmas is upon us, the countdown is well and truly underway. Carols and traditional Christmas songs are ringing out in the shops, the lights on...

Wine: We offer an insight into how the Bourgogne wine region is coping with the Covid-19 crisis. In Bourgogne (Burgundy), business has slowed but the...