‘Le Quartier Irlandais’: Kitty O’Shea’s and The Wild Geese
St Patrick’s Day (17 March) is fast approaching, there is no better place to celebrate than in one of Brussels’ Irish bars.
James Joyce once...
Festive dining: More dishes for your holiday table
In our festive dining pages we offer more food advice.
Picard
This year, with Picard, we push open the door to Father Christmas’s Workshop, this secret...
Meet Vitalie Taittinger
Vitalie Taittinger is the first woman to become the President of Maison Taittinger, founded in 1734.
Born into a family of winegrowers and growing up...
Celebrate World Pasta Day
We’re not sure if a “World Pasta Day” is needed, but 25 October has been given this designation. Still, why not celebrate this wonderful...
Jardin des Olives
Catherine Feore visits a bistro in the heart of the city
In the protected historic Saint Jacques district, more known for its bars than its...
More Barbarella than Barbizon
Together’s Catherine Feore visits the iconic Overisje restaurant
While the location and name might suggest a rural idyll, this address has received a complete makeover,...
Belgian dining: Le Rêve Richelle and Café Caberdouche
In our Belgian dining pages thjis week we look at two more excellent venues.
Café Caberdouche
James Drew found a café that takes its beer and...
Dining: Les Tartes de Françoise
Dining: This week we bring you something sweet with Les Tartes de Françoise.
The history of Les Tartes de Françoise began in 1994, in a...
The Poet – Fancy a quickie?
Need to find somewhere for lunch near the European Parliament that’s reasonable, rapid and at the same time delicious? Catherine Feore has found it.
As...
Brussels cafés: Dance hall days at the Guingette de Maurice
We continue our tour of the best Brussels cafés.
I have added to this my recent Editorial Welcome which will appear in our May issue...