Wine tips: Château la Verrerie – A prehistoric site
In our regular wine tips article we head for South Luberon to check out a chateau with a very long history of winemaking.
The omens...
Brussels Dining: Head for Argentina and local farms
This month in our Brussels Dining pages we offer two very different culinary experiences.
Nueva Buenos Aires
Close to the famous Chatelain Quarter, this restaurant is...
Wine focus: A new estate in Pouilly-Fuissé
This month in our wine focus article we focus on the Vignoble du Mâconnais region.
The Domaine des Boutires, which was acquired in 2016 by...
CANVAS BAR: Art and cocktails mix in central Brussels
CANVAS BAR
World famous photographer Rankin opens first ever global art exhibition where art is created live in real time.
To kick off its European tour,...
Food: the greatest aphrodisiac
“If music be the food of love, play on.” Duke Orsino, Twelfth Night by William Shakespeare Pfff to Shakespeare with his Bohemian notions of...
Belgium restaurants: El Impasse del Sablon and La Villa Lorraine
In our regular Belgium restaurants pages we go Spanish and solid French cooking.
El Impasse del Sablon
Tucked away on Sablon’s Impasse Saint Jacques and surrounded...
Callens Cafe: See the New Year in with style
Callens Cafe has prepared a very special menu for you on the evening of 31 December. Located just off Avenue Louise, Callens is the...
September events at La Maison du Luxembourg
Back at work? Looking for some excellent September events? Look no further...
September events in Brussels
Belgian Luxembourg in the Ardennes, close by and surprising!
Our inspiring...
Fine wines: The Loire and the Elysian fields
In our fine wines section we look at a region that is very much in the pink.
The market share from rosé wine doubled between...
Fine wines: Penedès, a Catalan classic
This month in our fine wines series we head for Catalunya
Wine and cava are a part of Catalan history. Each glass preserves a small...
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