Food and drink

Wine: Belgian Merula wine - a fine example of sustainable viticulture in the Bruges region. After winning a gold medal in 2018 and a silver medal...

Our Belgian dining pages visit a regular favourite in the Belgian gastronomic calendar, eat BRUSSELS, drink BORDEAUX. For the seventh consecutive year, the Brussels-Capital Region...

Chez Léon has been a fixture on the Brussels dining scene for many decades. But they never rest on their laurels – they are...

Eating out this weekend. Here are a few suggestions. La Soeur du Patron If you prefer something more laid back and very hospitable head for Auderghem...

This month in our Brussels Dining pages we offer two very different culinary experiences. Nueva Buenos Aires Close to the famous Chatelain Quarter, this restaurant is...

Dining: This week we bring you something sweet with Les Tartes de Françoise. The history of Les Tartes de Françoise began in 1994, in a...

Les Larmes du Tigre This excellent Thai restaurant is about to celebrate 30 years of service to the Brussels public. Tucked behind the Palais du...

Food Writing: We take a table at "Aux Armes de Bruxelles". For those who already know the address, they may still have a slightly dusty notion of...

Geoffroy van Lede of le-vin-du-mois.be offers his latest fine wines. This month let’s talk about a region that smells like sunshine, which witnessed many popes,...

S.Pellegrino Culinaria is the rendez-vous for food lovers, a gastronomic event boasting more than 30 starred chefs. The 9th edition runs from 18 to...