Travel Italy: Club Med offers Bella Italia in summer
In a Travel Italy special Mélanie Hollebecq helps us discover all the beauty of the country.
Club Med invites you to travel to the south...
Fin de siècle museum: Every end is a new beginning
Since the 6th of December 2013, the general public is now able to discover the latest addition to Belgium’s already impressive list of museums....
Brussels restaurants: Visit Wok Dynasty and Chez Leon
In our regular dining pages we look at two Brussels restaurants Wok Dynasty and Chez Leon
Chez Leon
All year round – but especially in the...
Biodynamic wine: Magic in a bottle
Geoffroy van Lede of le-vin-du-mois.be looks at winemakers who are in balance with nature by producing biodynamic wine.
What do the Domaine de la Romanée–Conti...
Chez Léon: Capital mussels
The word ‘institution’ is bandied around rather freely, but the word is a perfect fit for Chez Léon. This former friterie serves simply the...
Dining in, dining out in Brussels
Bistropolitan
An excellent newcomer in the dining world has arrived in the Montgomery, located conveniently close to the Metro station. And it has one of...
Photo books: Quartraits – Portrait of a Community in Quarantine
Our latest photo books article tells the story in words and pictures of how folks got through the first wave.
When the COVID-19 shelter-in-place order...
Meet Vitalie Taittinger
Vitalie Taittinger is the first woman to become the President of Maison Taittinger, founded in 1734.
Born into a family of winegrowers and growing up...
Happy St Patrick’s Day 2016 in Brussels
The #GoGreen4PatricksDay online campaign is part of Tourism Ireland’s extensive programme of consumer, media and trade promotions under way across the world this spring,...
Ile de Ré: Sea, surf and sun
Lesley Williamson discovers a small island off the Atlantic coast of France that is a surfers’ paradise from early spring.
With its perfect climate all...