Indonesian dining: Steigenberger Wiltcher’s hotel Brussels
The flavours of Indonesian dining have arrived at Steigenberger Wiltcher's.
To celebrate the Europalia festival celebrating Indonesia this year, the kitchen at the magnificent Steigenberger...
Belgian golf: Hulencourt’s Golf Academy swings high!
James Drew revisits Hulencourt Golf Club in the south of Brussels in our latest Belgian golf feature.
After a successful first year for the Hulencourt...
Corsica: An ideal winter break
From wandering beaches to hiking in the mountains to strolling in the towns and villages, Corsica boasts an unrivalled variety – all within easy...
Brussels: Manneken to ‘pis’ no more
The 61cm tall bronze boy attracts hundreds of thousands of tourists and locals annually. In one legend, it is said that a young...
Brussels Dining: Café Victor and Café Metropole
Café Metropole
Excellent food, great service in a stunning location. Not a bad start. A few years ago the Café Metropole was a given a...
Parma ham at Rob the Gourmets’ Market: tasty!
C. Thonon tried the Parma ham for her first time in Rob the Gourmets’ Market.
In April, the Consorzio del Prosciutto di Parma and Rob...
Travel: Explore Beautiful Kenya
Travel: James Drew offers a tantalizing glimpse of a holiday made of dreams - explore beautiful Kenya.
Often regarded to be the ultimate safari destination,...
Brussels restaurants: Comptoir de Marie, Peck 47@
Our Brussels restaurants series continues with...
Le Comptoir de Marie
At the end of 2015, the Michelin Guide Belgium gave a star to "counter". We arrived...
European dining with a touch of Belgitude
James Drew speaks to Stijn Beschuyt, General Manager of Hotel Martin’s Brussels EU about European dining with local Belgian produce.
For Stijn Beschuyt, recently appointed...
Travel Cambodia: Villa Agati – eco-friendly and Belgian
Travel Cambodia: The Villa Agati Hotel opened on October 1, 2019 in Siem Reap, Cambodia. This corner of paradise is the project of Céline...