Leisure: Dive Brussels’ Blue Lagoon
Leisure: Dive in into Brussels' Blue Lagoon - the world's deepest diving pool for 10 years.
According to Popular Mechanics, NEMO33 is also one of...
Brussels dining: Two takeaway places in the Belgian capital
Our latest Brussels dining article looks at BON and From Comptoir
BON
A new craft has landed in the Schumann galaxy. BON states its mission as:...
Dining Belgium: Win one of Picard’s new gourmet offerings
In our latest Dining Belgium page we are offering you the chance to win Picard's gourmet products, and also find out about Poppins Time's...
Wine: AOC Rasteau – Say Cheese!
Our wine page this month says: ‘Blessed are the cheese mongers’
Nestled in the hillsides, bathed in sunshine and surrounded by vineyards, the little village...
Nature: Grow your own with Click & Grow
Nature: Click & Grow offers an innovative way of growing your own food indoors.
Click & Grow is working towards making the most essential, fresh,...
Food: Pack’n Joy & The Barn
Food: We review two Brussels food stops - Pack'n Joy and The Barn
Pack'n Joy: Pack'n Joy is a Belgian brand offering 100% natural, gluten-free and...
Travel: Ski With A View In Zermatt
Travel: The quintessential Swiss ski resort, Zermatt continues to be hugely popular with visitors keen to experience its dramatic mountain scenery set against the...
Festive wine: Maison Pirard offers its house taste
Local wine merchants Maison Picard have used their expertise to point you in the right direction for festive wine.
The metier of the wine merchant...
Belgian drinks: Mora Mora liqueur does Belgium proud
In our latest Belgian drinks article we anoounce that Mor Mora, the rum-based liqueur, was awarded a two medals at the prestigious San Diego...
Travel: St Moritz – Europe’s first winter resort
Travel: Mark Browne ponders the attractions of a classic skiing option - St Moritz.
As the autumn progresses and the weather turns colder, thoughts turn...













