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Iconic destination reopens after major facelift

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It is set in one of the UK’s most iconic coastal destinations and is one of the country’s most celebrated seaside retreats.   Now, after...

Gearing up for a brand new season of Brussels’ Tram Experience

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Fancy a novel way of dining out – one that provides a delicious meal while viewing the sights of the “capital of Europe”? If so,...

Want to cook great Indian food? Here’s how to do it

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Cookery classes run by top UK chef Dev Biswal are going down a treat with his customers. The classes give the public direct experience of...

Hospitality doesn’t have a VAT problem. It has a profitability problem

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By Dev  Biswal Every few years, the hospitality industry returns to the same debate: reduce VAT, cut tax and save restaurants.  A lower rate of VAT would...

Top UK hotel among new members joining Relais & Châteaux

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A leading hotels association has welcomed ten new members to the fold. The new properties that most recently became part of the Relais & Châteaux...

Battling multiple crises and still succeeding – that’s Filippo La Vecchia

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Filippo La Vecchia has lived through a pandemic, economic crisis, terrorist attacks and is still smiling The reason for that is that his restaurant, Osteria...

A bucket list vacay … that’s the Maldives

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 He is the man who elevated what was a remote fishing nation into a world-renowned luxury destination. Mohamed Umar ‘MU’ Maniku is widely credited...

French-born chef hitting the culinary heights in the Maldives

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Michel Muffat is the French-born Executive Chef at Niva Kuramathi, a resort island the Maldives.   The archipelago attracts 2 million visitors every year and dining...

Serving up success for Belgium

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Never mind about the World Cup… Belgium has crowned two champions already. Claude Remacle and Kristof Vandenabeele have been crowned national champions in a competition...

Hitting the hospitality heights in this Low Country

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It is the oldest and biggest spa resort in the Netherlands… and you could say Themae 2000 has been a roaring success. That would be...
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