Le Mangeoire: A little bit of chi-chi Paris in the heart...

When I first moved to the Place de la Liberté quarter of Brussels, which also has the very pretty and evocative name of Notre...

Looking for somewhere to bruncheon?

For those who like to enjoy a relaxed weekend, brunch is the perfect solution to meet up with friends and enjoy a late-morning or...

SOKO Rooftop opens for its third season

SOKO Rooftop reopens to the public for its third season. Had a tough day at the office? Need to kick your heels back, enjoy...

Viva Hispania

We may not all be off to sunny Spain, but that doesn’t mean you can’t stay in Brussels and enjoy some terrific Spanish food The...

ANJU – Seoul food

Together editor Catherine Feore meets Michelin-starred chef Degeimbre at the opening of his latest venture.  Chef Sang Hoon Degeimbre, renowned chef and owner behind the...

Alvear – a small sherry?

Together Editor Catherine Feore visits  the oldest bodega in Andalucia. The Alvear bodega was founded in 1729 by Diego de Alvear y Escalera. It is...

Humphrey’s: The best Filipino food in Belgium

Catherine Feore visits a little bit of The Philippines in the heart of Brussels Before I visited The Philippines I knew little about its culinary...

The whole NINE yards

Nuala Morgan introduces a club for women, designed by women and that is open on Fridays for all to enjoy, men and women alike! When...

Meet Vitalie Taittinger

Vitalie Taittinger is the first woman to become the President of Maison Taittinger, founded in 1734. Born into a family of winegrowers and growing up...

AUMmmmmmmmmm

Coralie Tilot visits a new restaurant lounge bar with a fusion approach and a zen vibe. AUM is inspired by the ancient Sanskrit syllable ॐ ...
5,444FansLike
598FollowersFollow
- Advertisement -