Tag: horeca
Celebrating Valentine and Chinese New Year in style
2026 is the Chinese Year of the Horse, officially beginning on February 17.
In the Chinese zodiac, the horse symbolizes speed, vitality, independence, and hard...
New resto means a “first” for city of pilgrims
It is a world-renowned, historic English city, primarily known for the magnificent cathedral, Roman walls and medieval pilgrims.
Canterbury is home of the Canterbury Tales...
Law graduate now serving up tasty Asian treats
From court room to conjuring culinary delights…. that’s the owner of what must be one of the city’s most popular Chinese restaurants.
Having studied law...
Going down a treat.. that’s Fabio and Martina
Imagine starting out as an actor and, within a few months of doing so, winning an “Oscar.”
Far fetched? Well, yes, in some ways it...
Another award for top chef
Leading chef Dev Biswal has received two more prestigious awards to add to his impressive collection.
Biswal, was named National Chef of the Year and...
From boat people to resto owners: that’s Minh and Trang
Imagine having to flee your own country at the tender age of eight and do so in a boat.
This nightmare scenario has echoes today,...
Fantastic Christmas market – and Chinese cuisine too
If you are looking for somewhere special for Christmas this year look no further than the fine city of Liege/Luik.
Its festive market must be...
ENISHI by TOSHIRO is Asian Resto of the Year
There must be tens of thousands of Asian restaurants in Belgium.
Of course, they can take many guises, from Chinese and Thai to Vietnamese and...
Audrey’s wine labels go down a treat
The art of wine labelling is often overlooked in the desire to find that perfect bottle, one that matches quality with affordability.
But one former...
Six of the best for the festive season
You might be craving for Christmas and its comforts. If so, you cannot be blamed.
As winter settles over Belgium and Luxembourg, those long, dark...





















