Tag: Magazine
Leisure: What’s On Belgium
Leisure: What's On in Belgium over the coming weeks.
JAZZUARY : Brussels puts jazz in the spotlight in January with 1 month, 3 festivals, 46 concerts, 8...
Food: Bord Bia – Going Greener
Origin Green is an exceptional food and drink sustainability programme.
Bord Bia (Irish Food Board) receives EU funding under the European Maritime and Fisheries Fund...
Travel: Explore Beautiful Kenya
Travel: James Drew offers a tantalizing glimpse of a holiday made of dreams - explore beautiful Kenya.
Often regarded to be the ultimate safari destination,...
Luxury: The Richest Foods Of All
Luxury: We look at the richest of all foods...
Beluga caviar is caviar consisting of the roe (or eggs) of the beluga sturgeon Huso huso....
Politics: Show Me The Money
Our political correspondent Catherine Feore takes a step back and asks if the EU is value for money.
Over the past couple of years, prime...
Self-Help: Shinrin Yoku – A Walk In The Woods
Jean o’Connor takes a walk through the woods to explore the ancient art of Shinrin Yoku.
In every forest there is a clearing, in every...
Money: 6 Life Planning Cornerstones
Dave Deruytter looks into what drives our quest for sustainable happiness with the 6 cornerstones of life planning.
Can you really plan for the future,...
Personal Development: Light and Shadow
Personal Development: Axel Trinh-Cong speaks of light and shadow, yin and yang and Winter rebirth.
In books devoted to personal and spiritual development, one can...
Books: Taschen 1900 France
Books: TASCHEN has just published a remarkable photo journal of France in La Belle Époque.
The turn of the 20th century was a golden era...
Celebrity: Daisy Ridley – The Force Is With Her
Celebrity: This month we speak to a young woman who has helped take Star Wars to new heights - Daisy Ridley.
Daisy Ridley sprung to...
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