Dining detox: Give your immunity system a healthy boost

In our latest dining detox article Caroline Dierckx tested and approved the Detox cure by Martine Fallon. Who has never wanted to get back on...

Saint Patrick’s Day: Belgium greener than ever and a virtual pub...

Wednesday March 17 is Saint Patrick's Day... and there will be Guinness. Even in the midst of the pandemic, Belgium is preparing to celebrate the...

Fine drinks: Discover some excellent Armagnac at Chateau de Gensac

In our latest fine drinks page we head to a 13th century chateau. The Chateau de Gensac business has been built on a passion for...

Brussels hotels: Steigenberger Wiltcher’s starred meals

Our latest Brussels hotels article introduces a 'starred' meal you do not have to enjoy at a hotel bedroom table. Restaurants were not yet allowed...

Nutrition: Dietary Fact and Fiction

Our nutrition expert Sophie Bruno separates dietary fact from fiction. Nutritional myths are not only dominating the media, but they are also infiltrating innocuous dinner...

Brussels takeway: Try Japanese ramen and a ‘dark kitchen’

Our latest Brussels takeaway article discovers an exploration of taste. Foodiz The Foodiz concept is based on the principle of 'Dark Kitchen', essentially virtual restaurants whose...

Festive Dining: Succulent Irish lamb for your holiday table

Our latest festive dining article looks at an ideal candidate for your holiday feast. Irish lamb by Bord Bia Lambs are an integral part of the...

Festive dining: More dishes for your holiday table

In our festive dining pages we offer more food advice. Picard This year, with Picard, we push open the door to Father Christmas’s Workshop, this secret...

Belgian drinks: Mora Mora liqueur does Belgium proud

In our latest Belgian drinks article we anoounce that Mor Mora, the rum-based liqueur, was awarded a two medals at the prestigious San Diego...

Festive dining: Be sure you make this Christmas sparkling

Our festive dining page looks at fizzy products for the festive season: one is champagne and the other makes instant fizzy drinks. Taittinger Brut Reserve The...
5,444FansLike
598FollowersFollow
- Advertisement -
Partena – Business Expats