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Indonesian dining: Steigenberger Wiltcher’s hotel Brussels
The flavours of Indonesian dining have arrived at Steigenberger Wiltcher's.
To celebrate the Europalia festival celebrating Indonesia this year, the kitchen at the magnificent Steigenberger...
Brussels Dining: The Magnum and The Grapevine
In our regular Brussels Dining articles James Drew samples two bar-restaurants for us this month.
The Grapevine
Takes me back, remembering how The Grapevine used to...
Brussels Dining: Café Victor and Café Metropole
Café Metropole
Excellent food, great service in a stunning location. Not a bad start. A few years ago the Café Metropole was a given a...
Dining: eat! BRUSSELS, drink! BORDEAUX festival
Some twenty Brussels chefs and 50 wine producers and dealers will be showcased at this annual festival dedicated to dining and wining.
From 7 to...
Brussels dining: Steigenberger Wiltcher & Le Rendez-vous
In our regular Brussels dining pages we recommend offer two more venues.
Steigenberger Wiltcher
You may be laying in bed on Sunday morning, reading this over...
Brussels Dining: Tiago’s, Deliveroo and Balls & Glory
In our latest article in our Brussels dining series we offer three more places to eat out or in.
Tiago’s
This excellent Portuguese restaurant could not...
European dining with a touch of Belgitude
James Drew speaks to Stijn Beschuyt, General Manager of Hotel Martin’s Brussels EU about European dining with local Belgian produce.
For Stijn Beschuyt, recently appointed...
Belgian dining out in Brussels and Waterloo
The latest in our Belgian dining series looks at L’Amusoir and The Sea Grill.
L’Amusoir
This restaurant put its roots down in the heart of Waterloo...
Brussels dining: Sofitel Crystal Lounge and Rob
We recommend two more excellent Brussels dining venues.
Sofitel Brussels Le Louise: Crystal Lounge
Award-winning chef Adwin Fontein inspires gourmet creations - from foie gras to...
Dining out: Stay smart
Our nutrition expert Sophie Bruno offers tips on how to eat well while dining out
Making healthy choices when eating out often poses a challenge....