World wine: Discover wonderful wine from the Golden State
Our World wine page this month heads for the very sunny south.
When brothers Kurt and John Tiedt decided to go into the winemaking business...
Discovering Argentinian Wine
Despite dreaming of taking on the Iron Man triathlon challenge, Gonzalo Carrasco was destined to be a winemaker, surrounded as he was by the...
Christmas 2025 in Brussels: Sofitel Brussels Europe Unveils a Festive Season...
As the festive season approaches, Brussels once again lights up with elegance, indulgence and refined celebration. For Christmas 2025, Sofitel Brussels Europe invites guests...
Brussels dining contrasts: Café Métropole and Deliveroo
Café Metropole
One of our favourite spots for a bit of lunch or dinner is the Métropole Café. It’s not just that it’s nice be...
Clement Restaurant: A dinner for lovers in New York City
Sophie Van Cruchten returns to New York to sample a restaurant that is a real treat: Clement Restaurant.
What a joy to rediscover New York,...
L’Amusoir Waterloo Turns 50: A Family Saga Rooted in Passion
From a 32-seat bistro to a 3,000 m² hospitality landmark, L’Amusoir marks half a century of family passion in Waterloo
In December 2025, L’Amusoir in...
Italian restaurants: Osteria Romana and CŎCĪNA
We visited two of Brussels' finest Italian restaurants.
Osteria Romana
Chef Filippo La Vecchia uses only the very best ingredients available to produce his top-notch Italian...
Brussels dining: eat! BRUSSELS, drink! BORDEAUX 2019
The annual Brussels dining event of the year as 18 new chefs are on the menu
From 5-8 September 2019, foodies and gourmet enthusiasts have...
Chez Léon: Capital mussels
The word ‘institution’ is bandied around rather freely, but the word is a perfect fit for Chez Léon. This former friterie serves simply the...
Alsace is on the agenda at “Wine Days” event
A bit of Alsace comes to Brussels this month – in the shape of the city's annual “wine days” event.
The month-long jamboree is chance...
