Corsican food: A paradise for fish lovers

Corsica is blessed with many options when it comes to preparing its gastronomy. Corsican food has many connections to Italian gastronomy but if there is...

European schools: Lycée Molière, L’Ecole de Bruxelles Argenteuil

We take a look at two European schools: Lycée Molière and the more recently opened L'Ecole de Bruxelles Argenteuil. Located in front of the ULB...

Arnon Barnes: Wisdom is the cornerstone of opportunity

International Speaker, Peak Performance Trainer and Business Mentor Arnon Barnes looks at the ‘success equation’. Have you ever heard people say that in order to...

Modern fitness for the modern man – try it!

myASPRIA Contributor Nils Courcy undertook the perilous exercise of defining male beauty in modern fitness in the present day. Today’s man is well-groomed and proud...

Charlotte Collard: Good food meets fashion

Catherine Feore chatted with Charlotte Collard, a woman who has managed to combine two of her favourite things. Former top model Charlotte Collard took a...

Belgian design: It’s not a bike, it’s an ECCE!

A young Belgian design company is making serious inroads in the bicycle market. Formed in Bruxelles in 2012, surrounded by exceptionally skilled engineers and craftsmen,...

Julia Roberts: A genuine Hollywood icon, vision in glamour

This month Together chatted to Julia Roberts about her latest movie Wonder. Sitting in an airy hotel suite, with a breeze tickling her godlike blonde...

Entrepreneurs: Mike & Becky make real, honest chocolate

Gemma Rose meets two entrepreneurs - chocolate makers with a difference, making a difference. Before I eat a piece of Mike & Becky’s chocolate, they...

Flower Carpet in Brussels is going Japanese

The 20th Brussels Flower Carpet will take the theme of Japan to celebrate 150 years of Belgo-Japanese friendship. In these cold winter months it’s useful...

Brussels dining contrasts: Café Métropole and Deliveroo

Café Metropole One of our favourite spots for a bit of lunch or dinner is the Métropole Café. It’s not just that it’s nice be...
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