Terrace temptations
At the risk of tempting fate, it seems that the sun is here and it’s here to stay; at least for the next couple...
Gastronomic Belgium: Discover the wonderful Maxime Colin restaurant
In our latest Gastronomic Belgium article Caroline Dierckx enjoys fine dining in a gorgeous location on the outskirts of Brussels.
The Maxime Colin restaurant in...
Fine drinks: Discover some excellent Armagnac at Chateau de Gensac
In our latest fine drinks page we head to a 13th century chateau.
The Chateau de Gensac business has been built on a passion for...
Brussels dining: eat! BRUSSELS, drink! BORDEAUX 2019
The annual Brussels dining event of the year as 18 new chefs are on the menu
From 5-8 September 2019, foodies and gourmet enthusiasts have...
Food & Drink: The Culture Of Coffee
Food & Drink: Andy Carling brings us on a voyage of coffee discovery.
If it wasn’t for coffee, I don’t think I would have found the...
Brussels dining: Chez Léon has a new look kitchen
Chez Léon has been a fixture on the Brussels dining scene for many decades. But they never rest on their laurels – they are...
Food Writing: Food & Ideas at The Poet
Food Writing: Sharing food and ideas at The Poet.
Just around the corner from Place du Luxembourg, the Renaissance Hotel's brand new restaurant has one of the things I love about...
Wine advice: Discover German wines and… asparagus
In this month’s wine advice, we reveal some humble eye-raising pairings...
The misconception of German wines relying on ‘pairing’ with bratwurst and suckling pig is...
Belgian wine: Discover the juicy Château Bon Baron
In this month’s Belgian wine article a Belgian château explains about its wines and soils.
Our wines are characterized by their specific soil cultivation. This...
Lily’s restaurant & club
A year after it opened its doors Catherine Feore visits a restaurant with a lot of swagger
When the news hit the street that the...
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