Tuesday, July 16, 2024
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Brussels restaurants: Discover CŎCĪNA Flagey and Poké House

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Our latest Brussels restaurants article offers up two more fine dining venues. CŎCĪNA Flagey CŎCĪNA, pronounce kɔ-ki-na, the restaurant on rue Washington, Negozio & Trattoria, seduces...

European food books: Discover TASCHEN’s Menu Design in Europe

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In our latest European food books article we browse "a mouthwatering feast for the eyes". Europe’s reputation as the centre of the culinary world is...

Belgian Christmas: La Boutique de Wallonie, a bit of Wallonia under...

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In our Belgian Christmas 2020 articles we look at some tasty treats from the beautiful south. This end of the year will have a somewhat...

Belgium food: Discover what’s new for summer dining

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In our latest Belgium food article we look at offerings from Greece and Ireland Bord Bia: Irish lamb and beef This summer, it's back to basics:...

Fine Brussels dining: La Bastoche and the Papillon Café

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In our latest fine Brussels dining article we focus on two locla restaurants. La Bastoche At the Cimitière d'Ixelles (the liveliest place in town:), an old...

Belgian gastronomy: Strong Women Make Big Bordeaux Bottles

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In our latest Belgian gastronomy article we look at an exceptional gastronomic and oenological gathering. Born in the world of wine or coming from multiple...

Food & Drink: Wine In The Time of Covid19

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Wine: We offer an insight into how the Bourgogne wine region is coping with the Covid-19 crisis. In Bourgogne (Burgundy), business has slowed but the...

Brighton Restaurant: Grand crus by the glass!

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A new wine cellar for Brighton Restaurant in Brussels. Open since 1991, the Brighton Restaurant, at the heart of the Stanhope Hotel Brussels by Thon...

Boost your health and vitality with superfoods

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Superfoods are those thought to have exceptional nutritional value. Here are ten that you should definitely think about adding to your shopping bag. In recent...

De Jonkman – Something fishy…

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Catherine Feore meets a couple of Belgian food heroes  While reading the Gault&Millau guide to Belgian wine, I was wondering why I hadn’t come across...
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